#80

photos by Lydia

Sunday, I went with Lydia to her apartment to stay overnight through the next day.  I made jam yesterday.  It was strawberry rhubarb with strawberries not fertilized.  First, we washed the strawberries and rhubarb.  Next, Lydia cut up the rhubarb.  Then, we put the rhubarb in a pot and macerated the strawberries.  Then, we cooked the rhubarb to about 115°F, then added the strawberries to cook more.  Then, we put the jam in jars to cool.  While the jam was cooling, we made bread.  Lydia has a mixer that kneads dough.  We also tried a new fancy yogurt against Oui and the yogurt Mommy made.  Neither of us liked the new yogurt.  The new yogurt was almost liquid.

We went for a run.  We went 1 mile.